Italy to adopt Sikkim organic model: Pawan Chamling Chamling expressed his happiness at the progress of organic farming in Sikkim. Sikkim has been declared as the first 100% organic farming-based state in the country. Nevertheless, Sikkim is the first state in adopting organic farming and it can be looked upon as a role model for many states. Choitresh Kumar Ganguly, an organic farmer from India who sits on board of the International Federation of Organic Agriculture Movements, said Sikkim can be a model … Also, consumers need to be made aware of benefits of consuming organic stuff and finally the various supply side bottlenecks that plague farming sector must be addressed in a time bound manner. Apart from this, several supply side bottlenecks such as, poor access to market especially for small farmers of hilly and tribal areas, underdeveloped supply chain also have adversely effected the growth of organic farming. Of all steps taken by the Sikkim government towards becoming an organic farming state, the largest effort was devoted to getting all its agricultural land (78,000 ha) certified as organic. Instead, Galatea has created a green mint ice cream in a completely natural way. The Indian government has taken various steps to promote organic farming in the country, with the aim of improving overall soil fertility and to help double the farmer’s income by 2022. According to official statistics from Sikkim’s Food Security and Agriculture Development department, the agriculture productivity in the landlocked state has been on a steady rise since 2003-04. “There’s no time to lose – explains the Chief minister – every government must take responsibility and set out the objective of achieving a fully organic world by 2050”. Organic farming has been a traditional way of farming in Sikkim adopted by farmers since ages. Benefits of Organic Farming One of the biggest reason why farmers are getting attracted towards organic farming is because of the high price that such produce fetches. Out of 1.24 million tonnes of organic production in India, about 80000 million is supplied by Sikkim alone. A simple recipe that has brought Sikkim to win the Future Policy Award, a prize given to the best global policies in the field of agroecology, organised by the FAO together with the World Future Council and IFOAM Organics International. Sikkim achieved its ambition to convert its agriculture to fully organic between 2003 and 2016, and became the first state in India to achieve this distinction. Being an organic State, the Department is propagating and advocating farmers to adopt new and modern technology of organic farming system to sustain production and certification process in identified areas. Farming System: Organic farming in Sikkim has been a traditionally inherited way of farming system adopted by farmers since ages. Given the commitment of the current political dispensation to double the farmers’ income by 2022, this trend is likely to become stronger in the coming years. For instance, the issue of low yields during the conversion period from conventional chemical-based farming to organic farming, in countries like UK, have been met by providing state subsidies to compensate for the yield loss during the conversion period. “Sikkim demonstrates that it’s possible to improve the health of the soil and people, to make agriculture a source of sustenance for farmers, and that chemical pesticides and fertilisers aren’t necessary,” Poudyal Somnath, Minister for Agriculture, replies. The policies and programmes on organic farming in tune with our natural endowments envisage in making Sikkim a Model Organic State. Sikkim has shown the way by becoming India’s first organic state. Despite various promises and reform measures that have been adopted, free and fair market place continue to remain a myth and distant dream for farmers. To us, environmental and human sustainability represent an authentic lifestyle that defines our way of being in the world; an attitude centred around conscientiousness and concrete actions. However, in India no such subsidy exists. Learn more. Organic farming demonstrations have been made in over 3,000 hectares (ha) of land and bio-fertilisers have been introduced in 5,340 ha. Often it is brandished as an accessory, sometimes it is used as a gateway, others still it is considered merely a credential. Another major advantage that organic farming offers to the state is the reduction of the burden of chemical fertilizer subsidy. A large chunk of government budget (around one lakh crore every year) is spent on giving fertilizer subsidy to farmers. Sikkim is the first state in the world that is 100% organic: All of its farmland is certified organic. Let’s look at the reasons behind the growth of veganism in India, as a small yet vocal section of the population turns towards this diet and lifestyle in the largest milk producing country in the world. (IANS) Many believe sustainability is becoming an urgent need, whilst others see it first and foremost as a duty. By 2015, Sikkim had attained organic certification for 74,313 hectares of agricultural land in the state. The primary reason for this has been the continued neglect by the states as well as the Central government. Sikkim beat 50 other nominated policies to win the Gold Award for its State Policy on Organic Farming (2004) and Sikkim Organic Mission (2010), which have enabled it to become the first 100% organic state in the world. State agriculture minister Prem Kumar on Monday said the state government was eyeing the Sikkim model of organic farming. In an increasingly uncertain world, we need food production systems that can cope with dramatic climatic variations, provide nutritious diets, and build the resilience of communities and landscapes. PDF | On Jan 18, 2019, Ravikant Avasthe and others published The Bihar government is preparing a roadmap for the promotion of organic farming in the state. Consequently, the relatively well-off farmers who could afford to use organic inputs are switching over to organic farming. He said Sikkim was marketing ten items of organic produces outside the state. The International Biodiversity Congress was an important milestone in which the Chief minister, alongside Shiva herself, announced the project of converting the Himalayas completely to Sikkim is the first State of India to officially announce adoption of Organic Farming in the year 2003 and the only State of India to convert entire State into organic (other north eastern States are in the process of converting to organic). Even in economic terms, farms that practice organic and biodiverse agriculture are 20 per cent more productive compared to monocultures that use chemical products. From the beginning of the state’s organic plan in 2003 until 2010, the state had got only 8,000 ha certified. Sikkim became the first state in the world to … The move to go back to traditional farming even received praise from the Prime Minister Narendra Modi, who urged other states to emulate Sikkim’s organic agriculture model. This fact is important because the transition to organic production isn’t the kind of policy that can be implemented in the short-term, but requires many years. The Sikkim delegation’s journey to Europe began in Dehadrun, in the Himalayan state of Uttarakhand, known across the world as the home of the organic farm and Earth University of Navdanya, the organisation founded by Vandana Shiva that has actively contributed to Sikkim’s organic transition. Today, Sikkim stands as a model for the entire world. One such alternative is – Organic farming. It primarily focuses socioeconomic aspects such as consumption and market expansion, cultural aspects as well as health, education, rural development and sustainable tourism. Sikkim and Dang have similar geographical conditions GANDHINAGAR: The state government has chalked out a plan to adopt the Sikkim model of organic farming and has decided to make the tribal-dominated Dang a 100% organic agriculture district. Amid all this gloom, very few practical solutions have been suggested to qualitatively improve the health of Indian farm sector. (India's Organic Farming Mission: Maharashtra, Rajasthan and Others Follow Suit after Sikkim) Organic farming is done to release nutrients to the crops for increased sustainable production in an eco-friendly and pollution-free environment. Dr. Prem Kumar wanted to know from scientists at the institute the specific options available for the adoption of the Sikkim model in Bihar and instructed his officers for adoption of principles and practices of organic farming that had been followed by the ICAR-NOFRI in Sikkim for the promotion of organic farming in Bihar. Sikkim is a very small state in East India, the economy of which is dependent on agriculture and tourism. When you intensify organic farming, evidence shows that yields will … He said all agricultural produce of Sikkim has become organic as the state government has been working seriously on pushing organic farming as a mission. States like Kerala, Mizoram, Rajasthan and Gujarat have already taken a leaf out of Sikkim model of organic farming. At present, Organic farming accounts for a meagre 1% of the total agricultural production and is expected to grow to 20% in the next five years. We are the space in which education becomes determination, feeling becomes action, the goal becomes solution and result. The north-eastern hilly state, Sikkim is the first Indian state to have enacted organic mission in 2003. A special class of consumers is also emerging in the domestic market who requires quality food. Sikkim is a very small state in East India, the economy of which is dependent on agriculture and tourism. This can help India to achieve a more healthier nutritional value. Farming is increasingly becoming unprofitable and small and marginal farmers which constitute the bulk of peasants in India, are living under a perpetual state of impoverishment. Its delegation told us how all this has been possible. Sikkim accounts for the largest share of cardamom production in India, and is the world's second largest producer of the spice after Guatemala. He said all agricultural produce of Sikkim has become organic as the state government has been working seriously on pushing organic farming as a mission. “Our model is absolutely replicable, and therefore I’m launching an appeal to the international community to commit to the transition to organic farming”. Supported and sustained by a strong political will. In order to boost organic farming in India, it is imperative for the government to introduce a comprehensive “National Policy On Organic Farming”. The Indian state of Sikkim is the first to be certified as fully organic, and is now ready to export its model to the rest of the world. State’s policy approach reaches beyond organic production and has proven transformational for its citizens. Kerala, Nagaland, Mizoram, Sikkim have been promoting organic farming. Sikkim is the first State of India to officially announce adoption of Organic Farming in the year 2003 and the only State of India to convert entire State into organic (other north eastern States are in the process of converting to organic). Research, theory, planning, results. Though the state attained the status in December, Prime Minister Narendra Modi made the official announcement during his maiden visit to the state of Sikkim. “Already at primary school, in fourth and fifth grade, we’ve introduced modules on organic agriculture, to explain its function, the process of certification in the larger context of human development,” Buthia continues. This journey starts in Sikkim, a small Indian state in the Himalayas, and ends at the FAO in Rome, with an intermediate stop at the Italian Parliament. For Sikkim, the best agriculture system is sustainable agriculture, which is economically viable for the individual farmer and also environmentally friendly. The APMC Mandis, where agriculture produce is bought and sold, are dominated by middlemen and influential cartels. Sikkim aims to make the state’s farming fully organic by 2015. He said, other than rice, Sikkim would become self-reliant in its organic produce in the next five years. The Sikkim story tells us that organic farming is about intensification and synergising all ecosystems to function at one place. The allocation of budget is also skewed in favour of chemical based farming. It’s a recipe to accelerate the destruction of the Planet and our health. The Government was motivated not only in benefiting the 62,000 farming families in the state who own an average of 1.9 hectares of farmland, but also in … At this point we moved to the next stage, that of certification, a process which took another ten years. Also, there is a dire shortage of good quality organic input such as organic seeds, organic fertilizers etc., which further exacerbates the risk of loss of yield. The decision to go wholly organic was based on the fact that farming in Sikkim has been traditionally organic. sustainable? “It’s no longer a secret that chemical products in our food are damaging our health – Khorlo Buthia, secretary of Sikkim’s department of agriculture, explains the formula for this success –, so it’s normal that consumers’ desires shift increasingly toward organic produce, allowing citizens to benefit from the conversion”. 100% Organic; Totally Poverty -Free. A well defined Government Policy on Organic Farming is inevitable. Italy to adopt Sikkim model of organic farming,Gangtok, Jan 9 (IANS) Italy will be transformed into an “organic country” by adopting the farming policy of Sikkim, Chief Minister Pawan Chamling said quoting a communication received from Rome. The Indian state of Sikkim shows us how, Un mondo 100% biologico è possibile: il modello del Sikkim, met with the press and members of Parliament, Industrial agriculture isn’t feeding the world, only agroecology can. Our political project began in 1994 and we began seeing tangible results in 2003, when the Chief minister approved a resolution that contained a commitment to make Sikkim a 100% organic state. We’re talking about Galatea, a company that produces semi-finished products for artisanal ice creams using high quality ingredients, natural colouring, excluding thickeners and hydrogenated fats, respecting the environment and supporting the less fortunate. Prem said this during Javik Dhan Katni Mahotsav, an event organised by city-based organisation Tarumitra, which saw schools and colleges harvesting paddy on a two-acre land of Tarumitra on its Digha campus. Political commitment to support organic farming in Sikkim began in 2003 and was consolidated in 2010 with the design of the Sikkim Organic Mission. The mad rush to fake food, like fake meat made with genetically-modified soy, ignores the importance of the diversity of our foods and culinary cultures. For 20 years we have operated to catalyse social change, to awaken and feed a new state of ecological awareness, to inspire and promote new business and consumption models for people as well as companies. Ryan Shed Plans 12,000 Shed Plans and Designs For Easy Shed Building! Sikkim is now a completely organic state officially. We favour those who choose to be guided by ethical values, who respect ecosystems and all their life forms. Sikkim has shown the way by becoming India’s first organic state. This information, in the state of Sikkim, is integrated in the educational process, which is free at all levels, from kindergarten to university. Organic farming in Sikkim since 2003. It aims to produce crop with a high nutritional value. This has discouraged farmers to make the desirable shift. From #Sikkim 100% organic state to #OrganicHimalaya & 2050 Global #FoodSystem Transformation – #PoisonFree #organic #biodiverse Food & Agriculture https://t.co/q28YB92nNt @drvandanashiva @pawanchamling5 @NavdanyaBija @SwarajAnna pic.twitter.com/s45IeEwTr5, — Seed Freedom (@occupytheseed) 4 ottobre 2018. An experience that has become a model for others to follow, attracting interest from all over the world, including Italy, where the Sikkim delegation met with the press and members of Parliament. Why it’s time to produce and consume food more thoughtfully. This is the also the reason why despite of customers paying inflated prices for foodstuff, benefit does not reach the farmers and is rather accrued by middleman. State agriculture minister Prem Kumar on Monday said the state government was eyeing the Sikkim model of organic farming. Sikkim is first organic state in the world and all farmlands in the state are certified organic. Agriculture: Sikkim accounts for 0.22% of the total geographical area & 0.05% population of India. Hence, several other states have also been encouraged to replicate what is being called the “Sikkim Model”. This institutional neglect has led to fraudulent practices as genuine players are not getting the premium. Therefore investments in promoting organic farming is an economically viable prospective for all the states. Sikkim’s organic model, from the Himalayas to Europe The Sikkim delegation’s journey to Europe began in Dehadrun, in the Himalayan state of Uttarakhand, known across the world as the home of the organic farm and Earth University of Navdanya , the organisation founded by Vandana Shiva that has actively contributed to Sikkim’s organic transition. Farming in Sikkim, India is carried out without the use of synthetic fertilizers and pesticides. Despite of the above mentioned advantages, organic farming in India has not grown at an expected pace. Thus, by promoting organic farming, the state government wanted to fulfil the dual objective of supporting agriculture and tourism through the concept of an “organic village.” To move forward with this objective, in 2004, the government came up with a working policy to implement programmes for organic farming and in August 2010… We are on the side of those who decide to live with passion and purpose, acting to make the world a better place. Organic farming in Sikkim since 2003. The transition has benefitted more than 66,000 farming families. With the rising awareness in society regarding the benefits of healthy and pure diet, the demand for organic foodstuff has increased manifolds in the recent years. This path has shown positive results in all respects. These are the main features of a great ice cream. Prem said this during Javik Dhan Katni Mahotsav, an event organised by city-based organisation Tarumitra, which saw schools and colleges harvesting paddy on a two-acre … A 100% organic world is possible. Organic farming food produce is healthy and free from harmful effects of chemical pesticides and fertilizers. We asked Prem Das Rai, Indian scientist and member of the Sikkim Parliament: “To understand the success of the Sikkim model we must begin by stating that our party, the Sikkim Democratic Front (SDF), has been in government for 25 years. The policy implemented a phase-out of chemical fertilizers and pesticides, and achieved a total ban on sale and use of chemical pesticides in the state. An expert explains how to do this, and tells us how their company steers clear of chemicals, using only natural ingredients to produce an excellent and “free” ice cream. Mint has many health benefits, but in food it’s often accompanied by artificial green colourings. Italy to adopt Sikkim model of organic farming,Gangtok, Jan 9 (IANS) Italy will be transformed into an “organic country” by adopting the farming policy of Sikkim, Chief Minister Pawan Chamling said quoting a communication received from Rome. Whether it is a normal monsoon year or a drought year, seldom do the farmers realise appropriate prices for their produce. As the members of the delegation explain, what is at stake aren’t simply the fortunes of an Indian state but those of the entire planet. With a population of around six lakhs, the state also known as the Land of Flower, will now be known for its Organic initiative too. Maize is one of the most important cereal crops of Sikkim. The world looks to Sikkim with interest, but can its model be exported effectively? Quality ingredients, no artificial colouring and hydrogenated fats. “At a farm level, what you’re trying to do is balance cropping and manage the soil ecosystem. Organic farming has been a traditional way of farming in Sikkim adopted by farmers since ages. Although agriculture is a state-list subject but the Central government must take the lead to build national consensus around such a policy by involving all stake-holders.
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